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Food poisoning is an illness caused by eating contaminated food. It’s not usually serious and most people get better within a few days without treatment. In most cases of food poisoning, the food is contaminated by bacteria, such as salmonella or Escherichia coli (E. coli), or a virus, such as the norovirus. Common Food Poisoning Germs A number of microorganisms can cause food poisoning. Common culprits include: Salmonella. Salmonella bacteria are the leading cause of food […]
MANILA, Philippines – For the first quarter of the year, the Philippines recorded an additional 100, 000 metric tons of rice harvested compared to a similar period last year. Still, said additional harvest did not manage to reach government target. Authorities estimated that the following rice harvests for this year will be low due to the El Niño phenomenon. (Eagle News Service Jay Paul Carlos, Jericho Morales, MRFaith Bonalos)
By Jay Paul Carlos QUEZON City, Philippines (Eagle News April 20) – Undoubtedly one of the fastest food fads to take over the country is the milk tea craze. As more and more Pinoys got hooked to the delicious taste, more and more milk tea stores and booths opened up until you cannot walk a few yards without stumbling into one. Literally, anywhere you go, you can satisfy your craving for milk tea. Until the […]
QUEZON CITY, April 20 (PIA) — The Department of Agriculture in a statement said it will implement today, Monday, a lower suggested retail price (SRP) for chicken in Metro Manila markets. Agriculture Secretary Proceso J. Alcala approved the P110 per kilogram temporary SRP for whole chicken recommended by the Department’s Agribusiness and Marketing Assistance Service (AMAS) Director Leandro Gazmin and the United Broiler Raisers Association, until gate prices stabilize. The previous SRP for chicken was P135 per kilo. […]
A suburb in the Philippine capital of Manila held a feast of fertilized duck eggs on Friday (April 10) in the hope of setting a world record for the largest serving of the local delicacy. Organizers from Pateros town said more than 500 participants joined the feast and ate a total of 117.5 kilograms of duck embryos, which had been cooked with vinegar and soy sauce by culinary students. Around 1,000 eggs were prepared for […]
A Los Angeles candy shop claims it set a Guinness World Record on Saturday (March 21). The Candy Factory in North Hollywood used a kiddie pool as a mold for melted chocolate and peanut butter in an attempt to make the world’s largest peanut butter cup. The owners told local media they poured more than 440 pounds (199kg) of ingredients into the peanut butter cup, which would beat the previous world record by 190 pounds […]
The Department of Agriculture issued a total ban on the importation of poultry products from California to ensure that the Philippines remain bird-flu free.
ALABEL, Sarangani, (PIA) – The Department of Trade and Industry (DTI) – Sarangani provincial office is pushing among local micro, small and medium enterprises (MSMEs) engaged in food processing its Integrated Product and Market Development Project (i-PMDP), an enhanced business development program. Processed food cluster is one of the prioritized sub-sectors under DTI’s industry clustering strategy. Engr. Nenita Barroso, DTI provincial director, said i-PMPD seeks to increase and sustain the supply of exportable-quality processed products of the province […]
Water sommelier Martin Riese has seen the eye-roll and heard it before: “Water tastings? Only in L.A.” Los Angeles, birthplace of many food trends, may prove the perfect setting for the next phase in Riese’s campaign to make people think about water in the same way they think about wine. U.S. consumers spent $18.8 billion on bottled water last year, more than any other nation, according to Euromonitor International. And, the residents of drought-stricken California […]
The world’s most expensive chocolate can be found in Ecuador, which costs $260 per ounce.
In Japan, there are eggs called “yuzu tama” which have the taste and aroma of citrus fruits. They were named after yuzu, one of Japan’s most loved citrus fruits. These eggs don’t have chemicals or other additives. The hens that lay them are just fed with the rind of the citrus fruit yuzu, some kale, corn and sesame seeds. These are produced in Kochi Prefecture located in the southwest corner of Shikoku Island.
In research that contradicts years of health advice, British scientists said on Monday that babies at risk of developing a childhood peanut allergy can avoid it if they are given peanuts regularly during their first 11 months. The study, the first to show that eating certain food is an effective way of preventing allergies, showed an 80 percent reduction in the prevalence of peanut allergies among high-risk children who ate peanuts frequently from infant hood, […]
